50 grams of pig liver

50 grams of lean meat

Redmi 50 grams

50 grams of millet

50g white rice

Hu Aishan 50 grams

5 grams of ginger

2 grams of onion

Appropriate amount of sesame oil, cooking wine and salt.

How to practice pork liver lean porridge with miscellaneous grains?

1. Soak Redmi, millet and white rice for 2 hours, dice yam, introduce it into a rice cooker, add 2000ml of water, and turn to a porridge stall.

2. Pork and liver are shredded, splashed with water and put into the pot.

3. Peel the ginger, cut the foam, put it in a pot, and add a small amount of cooking wine to cook together.

4. Drop sesame oil, add chopped green onion, and start the pot.

Add salt and fill the bowl.

skill

Pig liver must fly.