Oven baked chicken wings baking method is as follows:

Tools / Ingredients: chicken wings in 8, ginger 2 slices, 5 cloves of garlic, onion 1 root, half of the onion, black pepper 20g (1 tablespoon), soy sauce 2 tablespoons, oyster sauce 1 tablespoon, 2 tablespoons of cooking wine, 1 tablespoon of salt, 1 tablespoon of sugar, orleans powder appropriate amount.

1, chicken wings wash clean, soak in water for more than half an hour to soak the blood.

2, chicken wings on both sides of three cuts.

3, the onion, ginger, garlic, black pepper, soy sauce, oyster sauce, sugar, salt, cooking wine and other stir together.

4, put the chicken wings into the material bowl, mix well. Cover with plastic wrap and refrigerate to marinate for 2 hours or more.

5, pick the chicken wings out of the oven up and down 180 degrees preheated for 10 minutes and put, bake for 15 minutes. Sprinkle cumin and chili powder on the surface, and bake for 10 minutes before putting them in.

6, baked chicken wings out of the pot.