Chicken.
Vegetables are soaked, fresh and juicy! It's delicious. The chicken leg is tender and tender, and the original taste is awesome!
Ingredients: Chinese cabbage, Flammulina velutipes, carrots, ginger, onions and chicken legs.
Appropriate amount of salt, 2 tablespoons of light soy sauce, 2 tablespoons of oyster sauce 1 tablespoon, 2 tablespoons of miso, pepper 1 tablespoon, garlic not marinated properly 15 minutes, onion/carrot stir-fried until fragrant, with a layer of cabbage. Spread chicken leg meat, put a layer of Flammulina velutipes, put a layer of Chinese cabbage with 1 tablespoon of soy sauce, appropriate amount of salt/sugar, simmer for 10 minute on medium fire, open the lid and stir evenly for 10 minute, then cover the lid and simmer for 8 minutes, and sprinkle with chopped green onion to take out.
It's all the soup of the ingredients themselves, so fresh! It's delicious! ! Do it quickly! ! !