Main Ingredients

Beef Bone

800g

Beef Small Intestine

400g

Supplementary Ingredients

Oil

Amount

Salt

Moderate

Soy Sauce

Amount

Anise

Amount

Cinnamon

Amount

Ginger

Amount

Lettuce

Amount

Steps

1. Place the pot on the fire, add the appropriate amount of water and boil over high heat,

Put in the beef intestine, chopped up the beef bone blanch off the blood water froth;

2. Fish out rinsed and drained standby;

3. star anise, cinnamon, ginger standby;

4. Set the pot on the fire, pour into the beef bones, beef intestine,

add the right amount of water,

5. Add ginger, star anise, cinnamon;

6. Add soya sauce, salt for seasoning;

7. Covered with a lid, high heat boil gas after turning medium Small fire;

8.50 minutes after the gas, small intestine fishing cut,

Place the pot on the fire boiling soup add lettuce blanch for 2 minutes;

9. Sprinkle chicken powder can be out of the pot to eat;