Ingredients

Agaricus blazei 30g

Chicken 1 only

A little onion as auxiliary material

A little cooking wine

Appropriate amount of water

Ginger 2 kuai

Lycium barbarum 3g

4 red dates

A little flour

Light taste

Stewing process

Hours are time consuming.

Ordinary difficulty

Steps of Agaricus blazei Chicken Soup

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1

Agaricus blazei soaked in advance.

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2

Onions and ginger are ready.

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three

Clean the chicken and cut it into small pieces. I cut it with scissors and the same with a knife.

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four

Chicken gizzards and chicken intestines are washed with flour repeatedly and carefully.

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five

Add onion ginger and a little cooking wine to the pot, blanch the chicken first, and then take it out.

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six

Boil the casserole with water, add Agaricus blazei Murill and ginger slices, and cook for one hour first.

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seven

Then add chicken nuggets and red dates.

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eight

Simmer for half an hour to 45 minutes.

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nine

Season with salt in the later stage

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10

Add a little washed Lycium barbarum before cooking and cook for two minutes.

Tips

You can cook chicken and Agaricus blazei together, and add chicken later to keep the taste of chicken, which is not so firewood, but only if your chicken can't buy old chicken, and the meat quality also has an impact.

Add the salt later, not too early.

You can also make soup with a whole chicken, which is for the convenience of eating.