These are temperature, function and time.

Function button, in addition to the fixed time for the pasta, defrosting, the other three need to be based on the characteristics of the food to be made to select the temperature and time.

How much time you want to twist to where the temperature is also how much temperature you want to twist to where the preheat is to put the food into the baking before a few minutes of air heating.

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Changdi electric oven use notes

1, oven preheating? Before baking any food, the oven needs to be preheated to the specified temperature in order to comply with the baking time on the recipe. It takes about 10 minutes to preheat the oven, and if it is not enough, the specified temperature may not be reached. If the oven is preheated and empty for too long, it may also affect the service life of the oven.

2. Baking height? With a small oven to bake things, basically just put the food in on it, but medium-sized oven usually contains upper, middle and lower three heights to choose from, as long as the recipe does not specifically indicate the upper and lower fire temperature;

The baking tray can be placed in the middle layer; if the upper fire temperature is high and the lower temperature is low, unless the upper and lower fires in the oven can be individually adjusted temperature, otherwise this time is usually the upper and lower temperatures are added to the temperature of the fire, divided by two, and then placed in the upper layer, the upper fire temperature can be adjusted. Then put the baking sheet on the top layer can, but still need to keep an eye on the surface is not overcooked.

3, food overcooking treatment? The small oven is more prone to overcooking, this time you can cover a layer of aluminum foil on the food, or slightly open the oven door to dissipate the heat can be; medium-sized oven because of the space and can control the temperature, unless the oven temperature is too high, too close to the upper fire or baked for too long, less will be baked scorched situation. The first thing you need to do is to get your hands on some of the most popular products and services in the world, and you'll be able to do it in a way that's easy for you.

Taking the production of Chinese and Western confectionery as an example, the temperature of the medium-sized oven is not as stable as that of a professional large oven, so when baking, we must be more careful to pay attention to the changes in the temperature of the oven, and we must change the side of the confectionery to turn the head or lower the temperature in order to avoid the cake or the bread expanding unevenly in height on both sides, or the cookies are too scorched and uncooked and so on.

4, to avoid burns? Being heated in the oven in addition to the internal high temperature, shell and glass door is also very hot, so in the open or close the oven door, it is best to wear insulated gloves, so as not to be scalded by the glass door.

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