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How to eat choking crabs when you buy them home?

It can be made into spicy crab, as follows:

How to make spicy crab

Main ingredients: 1 boiled crab.

Accessories: 3 grams of minced ginger, 5 grams of green onions, 50 grams of onions, 10 grams of corn starch, 50 ml of cooking oil, 3 grams of peppercorns, 10 grams of dried chili peppers, and 5 grams of spicy sauce.

1. Wash the crabs.

2. Cut green onions into sections.

3. Cut the ginger into mince.

4. Cut onions into slices.

5. Cut the crab into pieces.

6. Stir corn starch and crab well.

7. Heat oil in a pan, add crabs, and fry crabs until golden brown.

8. Saute peppercorns, dried chili peppers, and minced ginger over high heat until fragrant. Pour in spicy sauce and onions and stir-fry evenly.

9. Finally add the crab and salt and stir-fry evenly.

10.·Picture of the finished product of spicy crab.