Beef 500g

ingredients

5 shallots

Ginger 1 piece

Cooking wine 100ml

Chili oil 10ml

Zanthoxylum oil 10ml

Appropriate amount of cooked white sesame seeds

Sugar 5g

Salt 2g

Vinegar 15ml

Proper amount of soy sauce

Garlic right amount

step

1. Wash the beef, cut it into large pieces and put it in the pot. Add onion and ginger cooking wine into the pot.

Step 2 stew cooked beef

3. Mix Chili oil, pepper oil, cooked white sesame, sugar, salt, vinegar and soy sauce into seasoning juice.

4. Pour the sauce on the sliced beef and sprinkle with minced garlic.

Tips

Cooked beef is eaten fresh and sliced, and large pieces are relatively easy to store and not easy to deteriorate.