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The correct way to stew beef
Ingredients: 500 grams of beef.

Accessories: appropriate amount of onion and ginger, 2 aniseed, 2 pieces of cinnamon and appropriate amount of fragrant leaves.

Steps:

1, soak beef for 2 hours.

2, cold water pot beef drowning to blood water.

Step 3 wash beef.

4, onion ginger, aniseed, cinnamon, fragrant leaves.

5. Boil water and add seasoning.

6. Add beef and stew for about 2 hours, and master the time according to the beef.

7, out of the pot, sprinkle with chopped green onion. Stewed beef is soft and delicious, which is very suitable for middle-aged and elderly people.