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How to fry your own sausage
How to fry sausage:

Tools: Pan Stainless steel clips Scissors

Materials: fried sausage Salad oil Chili powder Cumin powder

Practice:

1. Put the pan on the gas stove, pour in the salad oil, and turn on the fire to heat up.

2. Skewer the fried sausages on bamboo skewers and take scissors to cut out the flowers.

3. When the oil is hot, put in the cut sausage, use stainless steel clip to turn back and forth, fry until both sides are golden brown, sausage blossom out of the pan!