The China Catering Industry Association has developed more than 800 catering-related enterprise member units in the Mainland, Hong Kong and Macao. The Association has set up cooking professional committees, catering service professional committees and franchise chain professional committees, and entrusted China Catering Food Consumption Network as the operating organization to provide consulting, management, training and liaison services for Chinese catering enterprises and individuals.

Non-governmental organizations higher than enterprise groups. Based on the principle of voluntary participation, the enterprises and individuals engaged in the catering field can improve the comprehensive competitiveness of enterprises and individuals, tap business opportunities, establish a more coordinated mechanism, emphasize "win-win" and cooperate better on the basis of competition. At the same time, it is also an attempt by some dominant real estate leaders to carry out strategic alliances.