main ingredient

beef

5g

fat sausage

auxiliary material

oil

appropriate amount

salt

peanut

appropriate amount

. Slice the beef in the fiber direction, and then cut it into shreds horizontally

2. Cut the beef into uniform strips, and pour the salad oil

3. Mix the salad oil with the beef strips and marinate for one hour for later use

4. Fry the peanuts with low heat

5. Take out the peanuts after frying, and pour the oil into the pot for later use

6. Because you eat less, you can buy ready-made food directly, and if you want more, you can buy raw beef and cut it into pieces.)

7. Continue to add beef and stir-fry until the beef changes color.

8. Pick it up for later use.

9. Pour oil into the pot, add chopped garlic cloves and ginger slices, and stir-fry for fragrance.

1. Add celery, garlic sprouts and stir-fry in turn. Continue to stir fry evenly

12. Give me a close-up of shrimp acid

13. Continue to add pepper

14. Add mint, stir fry evenly

15. Pour in the fried beef and fat sausage in turn, continue to stir fry, you can add a proper amount of salt

16. Put shredded white radish on the bottom of the pot, and then