How to learn from Western chefs

The chef industry is very popular. After all, food is the most important thing for the people, so it is also a very good way for us to learn from Western chefs now, and it can also satisfy our own tastes. Let's share how to learn from Western chefs. How to learn western food chefs 1

Learning chefs suggest learning in regular schools, so that we can learn comprehensively. To learn technology, the school's hardware facilities must be excellent. Only with more operations, practice makes perfect, and natural technology can be learned. The focus is on teaching mode, and there are not many practical courses. The technical school focuses on more hands-on practice and theoretical knowledge. If you only talk about theoretical knowledge every day, you can't learn anything. The best thing is to combine practice with theory. It is best to go on a field trip and learn more.

At present, the western food industry is developing continuously in China, which brings many business opportunities and makes many people regard it as their future career. As a promising industry, the western food industry will have broad employment opportunities in the future. However, to learn western food, you must first choose a good western food school. Only a good western food school can bring good employment and good development.

At present, compared with the Chinese food industry, the western food industry has just started in China, and there is still a lot of room for development. At the same time, the competition is not great. At present, western food is mainly concentrated in first-and second-tier cities, so if you want to join the catering industry, the western food industry is also a good choice.

How to judge whether a western food school is good or not?

1. Comparing with employment

To see whether the school has employment security, we should not only listen to the relevant personnel of the school, but also see whether the school has employment guidance centers, cooperative enterprises and regular employment double elections.

second, compare teachers

to see the faculty of the school. The most important thing in choosing a school is the faculty, and a good teacher can ensure the teaching quality

third, compare equipment

to have a clean and tidy teaching environment, perfect practical hardware and equipment, and hands-on teaching to make students learn more accurately. How to learn how to cook western food 2

1. Learn the identification of western food raw materials and condiments, and understand the basic knowledge of raw material processing and knife operation, including cutting, slicing, patting, chopping, wrapping and other basic knife methods, learning the processing and shaping of plant raw materials and the division of livestock meat.

2. Learn the practices of western cuisines, including American cowboy bone, French fish wrapped in paper, black pepper sauce, curry sauce, Spanish sauce, chicken chops processing, farmer's vegetable salad, Russian Luo Songtang, French corn chowder, Italian vegetable soup, Turkish lentil soup, Thai citronella roasted dragon fish, Australian top Angus sirloin steak, etc.

3. Learn how to make soup and salad. The contents of soup include basic beef soup, basic chicken soup, basic fish soup, Luo Songtang, seafood cream soup, creamy pumpkin soup, Hungarian beef thick soup, Italian vegetable soup and French onion soup. The contents of salad include Waldorf salad, chef salad and Xavier chicken salad.

4. Learn how to make the famous soup of western food, mainly including French oxtail soup, Spanish cold soup, Thai Dongyin Gong soup and wild mushroom soup.

it is not difficult to learn western food. You can learn it by studying hard, remembering hard and practicing more.

How to be a good western chef

To be a good western chef, first of all, we need to know the ingredients that may be used when cooking western food, and also know how to use each ingredient.

To be a good western chef, we need to know more about the cooking methods of famous western food, which can help us learn western food better.

To be a good western chef, we also need to consult some experienced old chefs and learn from their experience in cooking western food.

To be a good chef of western food, we need to have a certain innovative spirit and learn to use our own experience to make some innovations.

If we want to be a good chef of western food, we need to strengthen our usual practice, so that we can master the skills of cooking western food more skillfully.

Choose a school from many aspects:

Teachers in the school. Good teachers teach good students, and skills that teachers don't know will definitely not teach students. It is very important to see whether the school's teachers are strong.

major: brand is important, but it is more important to have a good major setting. Chinese food, western pastry, special snacks and other popular majors are complete

brand: compare the size and brand of the school. The reputation of a good school is built by students.

scale equipment: only when you have complete equipment can you learn complete technology. The school is well-equipped, and there are various practice classrooms and sample exhibition halls, such as theoretical classroom, simulated hotel training hall, knife practice hall, etc.

Employment: The school has a special employment guidance center, and cooperates with many enterprises and institutions to hold talent exchange meetings regularly. How to Learn Western Chef 3

Go to a professional chef school to learn, or be an apprentice in a western restaurant directly. As long as you study hard, you will definitely learn. Nothing in the world is impossible to a willing heart!

Generally speaking, it's better to study in a professional chef school, because all kinds of dishes are taught in the school, and you can choose your favorite cuisine. If you like Hunan cuisine, you can learn it directly, and if you like western food, you can get a professional chef's certificate at school.

And now many western restaurants also attach great importance to the chef's certificate. After all, the chef's certificate can reflect your cooking ability, although strength is more important. But on the other hand, it costs too much money and wastes time to study western food in a professional school. Because it usually takes at least two years to learn to cook, and tuition is really a big expense for an ordinary family. Not all families can afford it.

So the second method is to go directly to a western restaurant as an apprentice. There is nothing wrong with this. As long as you can become a real western chef in the end, what is the grievance?

Although at first, being an apprentice in a western restaurant was just chopping vegetables or something, you would feel unfair why you didn't learn western food. But as long as you get through this time, you can start learning western food, because cutting vegetables is the most basic thing for any chef.

I have a classmate who is like this, because he originally planned to be an apprentice in New Oriental, but the tuition was too expensive. At the beginning, the chefs sent him hard to teach him, but he didn't give up. He seized the opportunity and asked the chefs how to cook western food. After working as an apprentice in the back kitchen for more than a year, he finally became a western food chef on his own!

so no matter which way you choose, as long as you are eager to learn, you can definitely do it! How to learn western food chef 4

How about learning western food and studying western food chef major

With the continuous improvement of living standards, our requirements for food have become more and more strict, and it has become normal to spend a lot of money on western food. Therefore, whether now or in the future, western food can last forever. With the development of the catering industry, the western food industry has become a hot emerging high-paying industry. In the next five years, the social demand for western food chefs will exceed 1 million. Students who master western food cooking will have an immeasurable future.

From the study content, I will study the western food industry and development planning, the knowledge of western food raw materials, western food technology and other courses. With theory as the supplement and practice as the main task, we are committed to cultivating students with high comprehensive quality, strong skills and skills, and mastering the production of various western dishes.

From the perspective of training objectives, during the training period of two academic years, comprehensive talents, who is proficient in western food production, management and good at management, will be trained with the goal of training professionals such as chef, head chef and executive chef.

the learning plan of western chef major is mainly divided into four modules. Let students master the skill base; Learn western food, various appetizers in western Europe, the techniques of popular soups in various countries (basic soup, clear soup, thick soup, etc.) and sauces (cold sauce and hot sauce); Learn traditional French cuisine and make famous Italian dishes; Learning the production of Chinese and Western fusion dishes popular in the market

From the perspective of development direction, students are recommended to work in star-rated hotels and guesthouses after passing the examination after graduation, and they are qualified for the post of kitchen in star-rated hotels and guesthouses.