Ingredients: pumpkin 300g, Tricholoma 150g, onion, medlar, half a bag of concentrated chicken soup, sea salt and black pepper.

1. Peel the pumpkin and remove the pulp.

2. Cut into small pieces and steam.

3. Dirt it.

4. Slice the Tricholoma.

5. Stir-fry minced onion.

6. Stir-fry the mushroom slices until they are slightly soaked.

7, add water, half a bag of concentrated chicken soup.

8. Pumpkin puree.

9. Cook until thick, and add a little sea salt and black pepper.

10, plate, sprinkle some medlar for decoration.

1 1, suitable for the whole family.