Roasted bamboo 10 minutes fast soaking methods are: hot water soaking, cold water soaking, microwave oven fast soaking, using rice cooker soaking, vinegar soaking method.

1, hot water soak open

This is the most commonly used method of soaking roti, just put the roti in hot water for about 5 minutes.

2. Soak in cold water

Put the roti in a bowl, wash it for 5 minutes and then fill it with cold water, then cover the bowl and leave it for 20 minutes.

3, microwave fast soaking

Put the rotis in the microwave oven for 3 minutes, remove it and turn it over, then heat it for another 2 minutes.

4, using rice cooker soaking

In the rice cooker add the right amount of water, put in the bamboo and press the "keep warm" button, after about 5-10 minutes.

5, vinegar soaking method

Put the bamboo into the vinegar soak, let it stand for 5 minutes, and then rinse it with water.