How to clean morel mushrooms clean method is as follows:

Prepared materials: morel mushrooms, warm water.

1, cleaning morel mushrooms, can not use boiling water, can not use cold water, you need to use about 45-50 degrees Celsius of warm water, this temperature can make morel mushrooms inside the flavor emitted, but also will not destroy the taste of morel mushrooms.

2, in the soaking of morel mushrooms, the amount of water needed to just soak morel mushrooms mushroom surface is appropriate, about half an hour or so, the water will become burgundy, this time morel mushrooms can be fished out of the cleaning.

3, the soaked morel mushrooms another in a bowl, pour the right amount of water, according to the clockwise direction of the circle, so that the morel mushrooms inside the holes in the dirt to clean out, probably need to repeat the cleaning 2-3 times, morel mushrooms cleaned.

Androgynus cleaning method:

Fresh morel mushrooms do not need to soak, directly take a bowl of water, put morel mushrooms into a bowl of fast circles for cleaning, repeated 2-3 times can be.

Because the production season of morel mushrooms is short, so most of the market sells dry morel mushrooms, so before cleaning clean need to soak morel mushrooms. Soak the morel mushrooms also need some skills, can not use boiling water or cool water, only forty or fifty degrees of warm water will be dry morel mushrooms soak soft.

This temperature of water will not affect the taste of morel mushrooms, but also can emit the unique aroma of morel mushrooms. Warm water should be moderate, about 20 minutes or so the water will become burgundy, waiting for morel mushrooms completely soaked soft can be cleaned, the specific cleaning steps refer to the fresh morel mushrooms cleaning methods. It is important to note that, after getting the burgundy water, wait for a period of time to precipitate, can be used for cooking.