Frozen chicken breast can be cooked in10-15 minutes. Because chicken breast is rich in protein, it is easier to cook it in small pieces. If you like to eat it tender, cook it for 10 minutes. If you like something older, just cook it for 15 minutes. Before cooking, it should be marinated with cooking wine, ginger and garlic for 5-10 minutes, which can effectively remove the fishy smell of chicken.