Merchants joining process:

1, consultation

Visit the company website or call the hotline.

2. Inspect the physical storefront.

3. Fill in the application form for joining

4. Review franchisees

(1) review process

After the headquarters receives the complete application form from the franchisee, the head of the franchise center will conduct a preliminary review, and after the preliminary review is passed, the head of the franchise will report it to the company's directors for review. The first trial time is 3 days, and the review time is 5 days.

(2) reply mode

The manager of the franchise center will reply by phone, WeChat and email. For franchisees approved by the directors of Dayu Company, the manager of the franchise center will inform the headquarters of the negotiation time by telephone and improve the corresponding reception form; For franchisees who fail to pass the examination by the directors of Dayu Company, the manager of the franchise center will send a letter of refusal by email, WeChat or QQ.

Extended data

Dayu Catering Management Co., Ltd. is a chain catering enterprise jointly established by founder Du Ge and several senior Sichuan-style technical research experts and chain enterprise management experts in China. It has sub-brands such as Dayu Hot Pot, Jiulongpo, Xiaoshuniang, Spicy Sankuang, Du Ge Fish and Shrimp Jump, Gold Medal Xiaoshuniang and Little Frog. Dayu catering has developed radially to the whole country with the Yangtze River Delta as the center, and now more than 200 direct stores and franchise stores have been established nationwide.

The operating characteristics of Dayu catering brand are brand marketing, spreading Sichuan-style culture and sharing ideas of food. Through online and offline integrated marketing, internet plus and other elements of the times are used to create China Sichuan-style catering brand.

Dayu Catering Management Co., Ltd.-Home Page