Accessories: appropriate amount of oil and salt.

Method of frying mung bean sprouts with leeks

1, mung bean sprouts and leeks are picked and washed respectively.

2. Cut the leek into inches.

3, mung bean sprouts have boiled water, no need to boil it.

4. Pour more oil into the pot to heat it up, then pour the leek roots first, then put the leek leaves, and then stir-fry the scalded mung bean sprouts.

5, stir fry quickly twice, stir fry evenly, add salt and season immediately.

6. Finished products.