Qingming Cuisine Baba: Slice the bacon, pat two cloves of garlic, prepare the seasoning, and stir-fry in the pot. Clean Qingming grass, chop it up, mix in flour, wrap the stuffing, and steam it in a pot. It's simple! Mix Qingming grass with flour, knead into dough, divide into small pieces, wrap the prepared stuffing inside, and steam in a steamer. Delicious and easy to cook!