Current location - Recipe Complete Network - Pregnant women's recipes - Siu mai recipe homemade
Siu mai recipe homemade

Homemade Siu Mai Step by Step

Please click to enter the picture description

1

Knead the noodles into a dough, knead the dough and let it rise for 10 minutes

Please click to enter the picture description

2

Cook the rice first, put the mushrooms and glutinous rice in the pot at the same time

Please click to enter the picture description

3

After cooking the glutinous rice, put in the soy sauce, salt, oil, minced ginger, minced green garlic and stir-fried minced pork and mix well together

Please click to enter the picture description

4

Wake up the dough, then knead, knead until the dough is very strong but not sticky.

Please click to enter the picture description

5

Roll the dough into long strips

Please click to enter the picture description

6

Cut the dough

Please click to enter the picture description

7

Roll the dough

Please click to enter the picture description

8

Please click to enter the picture description

8

Cut the dough into long strips. 8

Wrapping Siu Mai

Please click to enter photo description

9

Steaming in rice cooker

Please click to enter photo description

10

Steaming three big pots, it can be eaten by a family for a few days

Tips

1.Always wake up the dough after kneading it, so that the dough will have a strong strength

2.The dough will have a strong flavor.

2. I think the rice is not evenly mixed with soy sauce until after the rice is ready, so you can put soy sauce on the rice when it's open and mix it well, and then let the rice cook slowly