In recent years the electric cake pan sells especially hot, it is said that the electric cake pan frying, deep frying and pancakes are very good at everything, it can be said that the electric cake pan has also become one of the necessary appliances in the family kitchen. People who have used the electric cake pan are good, have not used the electric cake pan people do not worry, after reading the introduction of the editor of the electric cake pan before deciding. The first thing I said is the characteristics of the electric cake pan, which is the reason for the popularity of the electric cake pan; secondly, I will share the use of the electric cake pan, to help newbies quickly learn to use the electric cake pan; of course, the last thing I want to say is the price of the electric cake pan.

Characteristics of the electric cake pan

1. Frosted stainless steel upper cover elegant, easier to clean.

2. Flattenable structure design makes the product more powerful, can meet the needs of baking, cooking, frying and other production at the same time.

3. Upper and lower plate heating is controlled separately, and the upper plate is at a constant temperature, while the lower plate adopts double temperature control, which can be adjusted, making it more convenient to use.

4. There is an expansion of the thermostat knob, when the pie pan into 180 ° expansion, the thermostat knob can be adjusted to the lower plate temperature alone. When the pie pan is 90° unfolded, the thermostat knob does not work.

Instructions for the use of electric pie pan

1, the first time you use it, use a damp cloth to wipe the heating plate clean, and rub a small amount of cooking oil on the upper and lower heating plates.

2, plug in the power plug, turn on the power switch, the heating indicator light, the electric cake pan to start the preheating process is complete, the product can carry out normal work, electric cake baking process intermittent heating to maintain a constant temperature, so the heating indicator and food is cooked or not have a direct relationship.

3, the product work process, it is strictly prohibited to touch the heating plate and the product surface, so as to avoid scalding. The product is suspended design, the height of the electric cake pan is automatically adjusted due to the thickness of the food.

4, into the food to be baked after the cover cover, refer to the food processing table, can also be mastered by experience, generally when the electric pie pan around the heat becomes small indicating that the food has been cooked. The food processing table is for reference only. It is related to the voltage, temperature and food materials, soft and hard, size, etc., can be reasonably adjusted according to the food. After use, wait a few minutes after power off and wipe it with a wet foam cloth. However, it should be cleaned with detergent when stored for a long time.

Price of electric cake pan

JHN30F ￥ 120

Jiuyang JK-30K08 ￥ 190

Li Ren LRT-310A ￥ 199

Li Ren LR-D3009 ￥ 260

JSN32C ￥ 299

JSN32C ￥ 299

The United States 299

Cub DBC-B10D1 ￥ 165 (Price from the network, for reference only)

Whatever brand of home electric pie pan appearance and design is very delicate, so the electric pie pan will not take up a lot of space, not When the electric cake pan is applicable, you can store it in the corner for spare time. All electric cake pans are heated by upper and lower plates, and all of them come with adjustable temperature settings, so you can freely control the temperature of the pan according to the food to be cooked. About the use of electric cake pan, I think as long as the electric cake pan to bring home can be self-taught, not to mention the price of electric cake pan is really not expensive.

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