material

Beef slices 160g, 2 bamboo sticks, 2 tablespoons of sasha beef barbecue sauce.

method of work

1. String beef slices into kebabs with bamboo sticks, and repeat the action until the materials are used up.

2. Put the beef skewers with the method of 1 on the baking tray, and evenly spread the sasha barbecue sauce on the beef skewers.

3. Preheat the oven to 250℃ for standby.

4. Bake the beef skewers of the method 2 in the oven at 250℃ for about 3 minutes.

5. Take a proper bowl of white rice, put on the beef skewers roasted in Method 4, and then serve them with your favorite side dishes and soup, and you can begin to enjoy them.