Sweet potato fried pork:

Preparation materials: 1 sweet potato, pork 150g, oil, salt, sugar, soy sauce, oyster sauce, garlic 10g, 2 green and red bell pepper, a little dark soy sauce

1, ready to prepare the ingredients.

2, sliced sweet potatoes, pork cut the fat separately, the lean part of the salt, sugar, soy sauce, cornstarch, cooking oil marinade, garlic slices, green and red pepper cut into small sections.

3, open the smallest fire, first fat meat fat stir out.

4, then put the lean meat into the pan and stir-fry until browned, that is, out of the spare.

5, continue to put a small amount of cooking oil into the pan, sautéed garlic.

6, into the cold potatoes stir fry until transparent.

7, and then the green and red peppers into the pan stir fry.

8, season with salt, sugar, soy sauce, oyster sauce, dark soy sauce.

9, and finally put the pre-fried meat into, and then drizzle in the appropriate amount of vinegar.

10, high heat stir fry, can be out of the pot.

11, finished product.