Current location - Recipe Complete Network - Pregnant women's recipes - What are the common sense of food safety in kindergartens?
What are the common sense of food safety in kindergartens?
Summarized as follows:

1. Before going to work every day, carefully look for potential safety hazards, formulate preventive measures, and fill out kyt cards, so as to be aware of them. When children enter the park, I can do a good morning check-up to prevent children from bringing foreign bodies into the park, take the initiative to understand their emotional and physical conditions, and urge parents to register their children with medicines to prevent them from taking them by mistake.

2. When organizing children's activities, pay close attention to children's every move, remind children to pay attention to safety, don't chase after running, don't fight in the classroom, don't tilt the chair, don't run high, and don't put foreign objects into the five senses. And educate children to unite with each other, not to hit people, not to compete, and to report unsafe things to the teacher.

3. When children go to the toilet, drink water and wash their hands, they should be organized in groups to avoid safety accidents caused by overcrowding of children.

4. When the children are eating, I cooperate with the other two teachers to take care of each child's food dutifully. Teach children to eat slowly, don't talk, and eat quietly. Play various games for children after meals and educate them not to do strenuous exercise to prevent accidents.

5. When children take a nap, educate them to take a quiet nap and organize them to enter the lounge in batches. At the same time, strengthen inspections to prevent children from bringing foreign objects to bed to play.