Lead: Nowadays, people's lives are getting better and better, and all kinds of household appliances appear in people's lives. The microwave oven is one of the common household appliances in our daily life, and everyone is familiar with it. The microwave oven is mainly used to heat food and is very convenient to use. However, while microwave ovens are convenient for our lives, they will also bring us some hazards. As a kind of microwave ovens, Xiaobian will introduce the hazards of microwave ovens.
What are the hazards of optical wave furnace-Ten hazards of optical wave furnace
1, if you eat light wave food, it will lead to an increase in the incidence of stomach and intestinal cancer, and even a decrease in the tissue function of various parts of the body with poor resistance, and the function of digestive and excretory systems will also decrease.
2. The food cooked in the microwave oven will produce toxic and carcinogenic compounds, and at the same time produce unknown by-products that are not absorbed by the body. If eaten, it will stay in the human body for a long time and permanently, causing great damage.
3. The minerals, vitamins and nutrients in the food cooked by the microwave oven are greatly reduced, which may change into carcinogens and free radicals that destroy the human body, as well as many compounds that cannot be decomposed by the body.
4, light wave furnace food it destroys brain tissue. The spread of the brain depends on magnetic waves. If the food treated by optical wave furnace is eaten for a long time, it will neutralize the brain magnetic waves, make the brain degenerate and short-circuit the magnetic waves, which is a long-term side effect.
5. For men and women in adolescence, if they eat light wave food for a long time, it will have a great impact on their hormone secretion, and in severe cases, it will cause irritability and listlessness to their body and mind.
6, long-term intake of light wave food, because the nutrition has been destroyed, the chemical substances of food ingredients have changed, the lymphatic system will have problems, and the immune system will be reduced, thus reducing the resistance.
7. For middle-aged and elderly people, if they eat light wave food, it will cause symptoms such as unstable metabolic function and digestive system disorder, which is a serious problem in the later stage.
8. Using light waves to heat meat will reduce the stability of effective protein molecular compounds, and the side effect will produce radioactive pollution in the nearby air and carcinogenic factors in milk and cereals.
9. Long-term consumption of light wave food will cause memory degradation, lack of concentration, emotional instability and reduced understanding. The microwave oven will directly cause the molecules of food to form a new life form called radiation decomposition component, which is not found in natural food.
10, according to medical experts, some consumers have a significant increase in white blood cells after eating light wave food, indicating that some substances harmful to the body are produced in the body, because human poisoning will have such consequences. Also, after eating light wave food, the concentration of cholesterol in the body will increase.
Conclusion: Microwave ovens can be seen everywhere in our lives, especially in some restaurants. People will be a little unfamiliar with the microwave oven. In fact, the use method and principle of the microwave oven are similar to those of the microwave oven, but the heating speed of the microwave oven is faster than that of the microwave oven. After reading the above, I think everyone knows the harm of the microwave oven. Although it is convenient to use, it will still do some harm to our health, so we should reduce the use.
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