1, raw materials: rice, oil, sausage, greens, salt, salad oil, soy sauce, sesame oil, sugar.

2, will be washed clean rice into the casserole, add the right amount of water to soak for ten minutes.

3, in the soaked rice add a little oil, mix well.

4, cover the lid to cook the rice until eight mature.

5, sausage into the water soaked for five minutes, fishing out slices, into the casserole, continue to cook until fully cooked and mix well.

6, wash the vegetables, another pot of water, add a little salt and salad oil when the water boils, blanch the vegetables for a minute, pull out and standby.

7, the old soy sauce, soy sauce, sesame oil, sugar mixed into a flavorful sauce, dripping in the steamed boiled rice, put on the blanched vegetables can be.