Sauerkraut pig's feet practice is as follows:

Tools/materials: 1 old bed of sauerkraut, 2 stewed pig's feet, 30 grams of bullet chili pepper, 5 grams of miso paste, 10 grams of peppercorns, 3 grams of white pepper, 1 piece of ginger, 2 grams of chicken essence, pots, chopping boards, knives, oil.

1, pig's feet beforehand, stewed soft.

2, the preparation of materials stewed soft pig's feet, homemade pickled cabbage, pepper grain, bullet head chili, ginger.

3, the old altar sauerkraut rinse off excess salt, cut into strips.

4, add a little oil to the pot, add dried chili peppers, peppercorns, ginger foam, stir fry.

5, into the cut old altar sauerkraut continue to stir-fry incense.

6, homemade sauerkraut stir-fried, add stewed pig's feet soup, simmer to open.

7, add the broth to simmer the flavor of sauerkraut, then add stewed soft pig's trotters boiled over high heat, turn to medium heat and cook to taste.

8, season with a little miso paste sauce.

9, a little pepper, a little white pepper, start the pot can be.