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What kind of oil do you use for popcorn?

With butter.

Steps are as follows:

Ingredients: 50 grams of corn kernels, 20 grams of butter

1, to prepare a clean pot, the pot will be heated, put the butter on a low flame melting.

2. When the butter is melted, pour in the corn kernels and mix well, so that each grain of corn is sticky with butter.

3, hear the sound of popping instructions: corn kernels slowly heated to start popping, this time to quickly cover the lid, always observe, must ensure that the small fire.

4, hear the frequent crackling sound immediately cover the lid, corn kernels one after another began to burst, this time do not open the lid until there is no sound and then turn off the fire, or open the lid, the popcorn will be avalanched everywhere.

5, fragrant popcorn is ready, healthy and delicious, children can rest assured that the elderly can enjoy.