China can raise white chickens by himself. After two years of hard development and design, China Shengnong Group has finally independently cultivated a brand-new upgraded broiler variety that can stably produce white feather broilers. This is also a very suitable thing for everyone to be happy. This is of great practical significance for ensuring the safety of meat products in China and preventing other countries from monopolizing food raw materials. According to the newspaper, China Shengnong Group has finally cultivated a broiler variety that can stably produce white feather broilers according to two years of hard development and design, and got rid of the monopoly of foreign companies on China white feather broilers.
Not only can you save tens of millions of dollars in foreign chicken farm introduction costs every year. It can also make it possible to supervise the chicken sales market and reduce the chicken price in China more quickly. White fish broiler looks delicious, and its hair is white. This kind of wool can also be used to make clothes, and the meat is fresh and tender. As long as it is not stewed with water, it tastes very similar to China native chicken. This kind of broiler has a great advantage, that is, it eats less feed, but grows meat quickly, so it is a good broiler breed.
The growth rate of white feather broilers is also much faster than that of local yellow feather chickens. Local Huang Yongji can be sold in 90 days, and white feather broilers can be sold in 40 days. It used to be imported, but now you can grow it yourself. This is very good news. In China, white feather broilers are mostly imported from overseas, and the annual import cost is tens of millions of dollars. The price is that the meat price of white feather broilers has not decreased. At present, there are independent white feather broilers in China. The price of chicken in China will continue to decrease in the future, which is a very, very gratifying thing for the masses. This also gives China faster control and decision-making power over its own chicken sales market. This time, China can independently cultivate excellent varieties of white feather broilers, which also means that China can have faster control and decision-making power over its own chicken sales market in the future. Moreover, because there is no difference in nutritional components between domestic and overseas broilers, the molding price is about half of that of overseas broilers. This is of great practical significance for China to get rid of the monopoly of overseas chicken and expand its global popularity.