The papaya you are talking about is pumpkin. Steamed pumpkin practice:

1. pumpkin wash, remove the seeds and silk inside, peel the pumpkin skin (do not cut too thick, will affect the taste, and easy to crumble);

2. pumpkin cut into 5 centimeters wide, 15 centimeters long block;

3. pumpkin blocks layer by layer in the plate, in the pumpkin on the appropriate sprinkle some sugar;

4. Put on the steam langzhong steam can be cooked.

Sugar and vinegar pumpkin balls

Pumpkin 500 grams, 50 grams of flour, 50 grams of sugar, 50 grams of vinegar, 10 grams of starch. Salt, 250g of oil

Sweet, sour, soft and tender, fresh and flavorful.

Warm the middle and stop diarrhea. The effect of tonifying the middle, warming the middle and stopping diarrhea, suitable for weak spleen and stomach diarrhea, body fatigue and other diseases.

1. Wash the pumpkin, remove the skin, cut into pieces, steamed in a cage, drain the water, add flour, sugar, food

salt, kneaded into a dough-like.

2. frying pan oil, burned to seventy percent heat, with the hands of the pumpkin squeezed into the crane tungsten egg-sized pills, into the hot oil

pan frying until golden brown fish out.

3. Leave about 10 grams of oil in the bottom of the pan, put 100 grams of water, add sugar and a little salt, and then hook fluorescence, dripping balsamic vinegar, poured into the pills, a little mixing and frying that is out of the pan.

Pumpkin Cake

Pumpkin, flour, honey, sesame seeds, cooking oil

Methods:

1, wash the pumpkin, remove the skin and pith, cut into pieces, put into a steamer to steam and mash the mud, add honey, flour, and then made into the same size of the cake, and then dipped in breadcrumbs to be used;

2, sit in the pot, pour cooking oil, ignite the fire, to the 4 Mature, the round cake into the oil fried until golden brown that is.

Characteristics: soft and sweet, mellow flavor.

Red dates pumpkin soup

Pumpkin 500 grams, 50 grams of dates, brown sugar.

Sweet and sticky, especially for bronchial croup patients.

The pumpkin peeled, jujube core, into the pot together with water to cook rotten, add brown sugar can be adjusted.

Sweet and sticky mouthfeel, spleen and stomach, wind dispersal of cold, tonic gas, cough and asthma effects, suitable for spleen qi deficiency asthma consumption.

Pumpkin green bean soup

Old pumpkin a catty, green beans two salt.

Methods:

1, green beans washed, put half a coffee spoon salt mixed marinated for five minutes; pumpkin peeled and washed, cut into about two centimeters square block.

2, add about one and a half kilograms of water in the pot, wash the green beans twice under cold water pot, boil over high heat and cook over low heat for about twenty minutes.

3, when the mung bean skin is just being boiled crack, under the pumpkin pieces, large fire after boiling to medium fire cook until soft.

4, put salt and cook for two minutes.

5, stir well into the soup pot can be served.

Pumpkin ice sugar water

500 grams of pumpkin, ice sugar.

Dispel heat and clear phlegm, stop hot cough, clear dampness and heat, detoxify and relieve pain, stop asthma and expel worms.

Peel the pumpkin and cut it into small pieces, add rock sugar and 4 bowls of water, boil the soup for 1 hour, eat the melon and drink the soup.

The practice of pumpkin pie

Cut the pumpkin into thin filaments and put some noodles if you like, you can play a few eggs, put sugar and salt according to their own tastes, and then pinched into a small pancake shape into the frying pan can be fried.

Simple and delicious

Crispy fried pumpkin silk

Selected with green skin a small uniformly tender pumpkin 1 ~ 2, 50 grams of vegetable oil, salt, scallions a little.

1. Wash the tender pumpkin with the skin, cut fine silk, spread in the sun to dry for half a day.

2. frying pan on the fire, into the vegetable oil is hot, pour into the pumpkin silk, stir fry with high heat for 2 to 3 minutes, sprinkle with refined salt, turn over and stir-fry well, into the green onion and then turn over twice, out of the pot that is.

Salt and pepper pumpkin strips

500 grams of pumpkin 200 grams of wheat flour, 50 grams of vegetable oil, 20 grams of soy sauce, 3 grams of salt, 1 gram of monosodium glutamate, 20 grams of salt

outside the crispy, salty and slightly sweet, crispy and delicious.

1. The old pumpkin washed, peeled, cut open and dug out the flesh and seeds, and then cleaned, cut into 4 cm long, 1 cm wide and thick strip.

2. Put the flour in a large bowl, add refined salt, soy sauce, monosodium glutamate and the right amount of water, mix well into a thick batter, put the pumpkin into the strip, stir well, so that each pumpkin cooking batter stained.

3. Place the frying pan on medium heat, pour vegetable oil, burn to 50 percent hot, put the pumpkin strips quickly scattered, turning, frying to the melon strips floating on the surface of the oil when the fish out of the oil.

4. The frying pan oil to seventy percent of the heat will be fried melon strips into the pan to re-fry, deep-fried to golden brown fish out of the oil on the plate, sprinkle pepper salt can be on the table for food.

Oil mixed melon strips

300 grams of pumpkin: 50 grams of eggs, wheat flour 20 grams of vegetable oil 25 grams of starch (corn) 10 grams of salt 2 grams of onion 5 grams of ginger 2 grams of monosodium glutamate 2 grams of pepper 4 grams of pepper, five ...... >>

How to do fenugreek is delicious, homemade vegetarian fried fenugreek home cooking

Ingredients

Main

fenugreek

200g

Sidekicks

Oil

Moderate

Salt

Moderate

Scallion

Steps

1. The appearance is like this.

2. Peel and remove the seeds and wash.

3. Heat the pan, first put the onion explosion incense.

4. Then pour in the pumpkin and stir fry for a few minutes.

5. Add the right amount of water, stew twenty minutes.

6. Be careful to turn, easy to stick to the pot. Add salt out of the pot can be.

Tips

Suitable for husbands and children.

How to make pumpkin delicious

Difficulty: cut dun (beginner) Time: 30-45 minutes

Main Ingredients

Flour Pumpkin

Sidekicks

Warm water moderate amount of yeast powder a little

Red beans a little

Crab pumpkin packet practice steps

1. pumpkin peel and wash. Cut the slices. (It is best to choose the two ends of the long pumpkin, seedless and less fiber)

2. Steam on the steamer on high heat.

3. After steaming, press the pumpkin into puree and let it cool naturally.

4. Take the appropriate amount of flour.

5. Put the pumpkin puree and yeast into the flour.

6. Add lukewarm water in small portions, mix with chopsticks to form a floury dough and knead into a smooth dough.

7. Cover the dough with plastic wrap and let it rise until it doubles in size. Sprinkle flour on the board and knead the dough well.

8. Divide the dough into even sized pieces.

9. Knead one of the dough balls and roll it out to form a cow's tongue, ready to make the shells of the crabs.

10. Divide another portion into four equal parts and roll them into long strips to make the legs of the crabs.

11. Place the strips on the pastry and fold down the top of the pastry.

12. Fold the bottom end of the pastry up to completely enclose the crab legs.

13. Flip the crab over, shape it and cut out the pincers.

14. Decorate with red beans and dot the eyes.

15. Do the other small crabs in turn, cover with plastic wrap and leave for twenty minutes for secondary fermentation. Cold water into the steamer drawer, high heat boil and then medium-low heat steam for 12 minutes.

Tips

3 steps homemade:

1. homemade pumpkin dough: pumpkin puree is best to choose the long pumpkin ends of the seedless fiber part of the production, so that and out of the dough color uniformity and basically fiber-free. Pumpkin puree has a high water content, and when adding water and pumpkin puree, it is best to add it in stages.

2. Dough modeling: zero difficulty in modeling, master the size of the dough can be. Prepare red beans / green beans and a small scissors, the dough will expand after the second fermentation and steaming, raw dough embryo production to control the size.

3. Steaming of the embryo: cold water into the pot, steam on high heat and then steam on medium-low heat for 12 minutes, simmer for two or three minutes before opening the pot.

How to do home cooked vegetarian fried squash, home cooked vegetarian fried squash home

Zucchini washed diagonal slices.

Hot frying pan put ginger, chili, and then put the zucchini slices together with high heat stir fry, melon melon cooked salt can be.

Home-style vegetarian fried zucchini practice, home-style vegetarian fried zucchini how to do delicious

Home-style vegetarian fried zucchini home-style practice Main ingredients zucchini 2 red pepper 1 green pepper 1 auxiliary ingredients 1 shallot Step 1. zucchini sliced, red and green pepper sliced, green onion julienne. 2. hot pot of oil, after the oil poured into a little fenugreek stir fry. 3. Stir fry 2 after pouring into the cut red and green pepper continue to stir fry. 4. Stir fry the flavor and pour in the rest of the melon. 5. Stir fry to 5 mature, add salt and pepper powder soy sauce continue to stir fry. 6. Stir-fry to 8 mature into the cut green onion shredded stir-fry 7. Finally add monosodium glutamate stir-fry two out of the pan can

vinegared papaya slices how to do delicious

vinegared papaya slices of the practice steps

1

a papaya

2

papaya washed and cut into thin slices

3

cut the good papaya

4

Shallots cut into pieces and spare

5

frying pan with a little oil, when the oil is hot, first put the shallots to stir-fry

6

Then into the slices of melon to stir-fry quickly

7

Stir-frying for a while, cooking vinegar plus a little oyster sauce into the pan and stir-fry evenly

8

Finally, put salt and water to make sure that it's not too late for you. p>

Finally, put salt and monosodium glutamate can be out of the pot

How to make delicious squash dumpling traps

Squash, also known as pumpkin, bonnet gourd, rice gourd, belongs to the family of Cucurbitaceae, annual herbaceous plants, in the culinary classification of the original classification of squash vegetables.

Ingredients

600g pumpkin 500g wheat flour

80g shrimp

5g onion 5g ginger 5g

2g salt 12g sesame oil

Pumpkin dumplings practice detailed steps

1.

1.

2. Wash the shrimp peel, fish out and drain the water.

3. Add chopped green onion, ginger, sesame oil, shrimp, salt, mix well for dumpling filling.

4. Add the flour and water to make a dough, put the dough in a covered container for a while, then knead it, roll it into dumpling dosage, and roll it into a round skin.

5. Wrap the filling into dumplings, put them in a pot of boiling water to cook, and fish them out.

How to make vinegar-slicked fenugreek, how to make vinegar-slicked fenugreek delicious, vinegar-slicked fenugreek home

Ingredients

fenugreek a

green onion moderate

salt moderate

vinegar moderate

oyster sauce moderate

MSG moderate

sour and salty taste

slip process

10 minutes time consuming

Simple Difficulty

Steps to Make Vinegared Sliced Fava

1

A Fava

2

Wash the fava and slice it into thin slices

3

Sliced Fava

4

Sliced green onion and set aside

5

Frying the slices in a pan, then frying the slices in a bowl of water and then frying them in a pan.

Put a little oil in the frying pan, when the oil is hot, put the scallions to stir-fry first

6

Then put the slices of sweet potato and stir-fry quickly

7

After stir-frying for a while, cook vinegar with a little oyster sauce into the pan and stir-fry evenly

8

Finally, put the salt and monosodium glutamate on the pot

Old sweet potato buns

Ingredients

Flour

500g

Pumpkin

300g

Sides

Salt

Moderate

Sugar

400g

Fermented flour

1 packet

Steps

1. p>

1. Prepare the ingredients.

2. Peel the pumpkin and chop it, the more you chop it, the better, sprinkle some salt on it to improve the flavor, and steam it for 20 minutes on low heat.

3. Appropriate amount of boiling water and sugar, stir, and wait for the sugar to melt into sugar water.

4. First of all, the flour and baking powder mix well under the pumpkin, pumpkin steamed directly under the line, and then under the sugar water, start kneading, kneading longer.

5. Knead and beat. The dough is pulled into one, kneading round, the size of any; to wrap a little pumpkin as a filling is also good, and finally kneading round.

6. Put a clean damp cloth on the steamer plate, and put the buns on the steamer for 15 minutes on medium heat.

How to make carrot and papaya cake, how to make carrot and papaya cake

Main ingredients: 100g of pumpkin, 1 egg, 50g of flour

Auxiliary ingredients: oil in moderation, salt in moderation, onion in moderation

Directions:

1. peel the pumpkin and rub it into a fine shred.

2. Scallions cut into segments.

3. Pumpkin shredded with parsnips, flour, moderate salt, an egg

4. Pumpkin shredded and flour, etc. Mix well.

5. First, take the pan off the heat, put in the right amount of oil, use a spoon to spread the pumpkin paste in the pan, use a flat spatula to flatten into a pancake, and then on a small fire slowly fry.

6. The bottom of the pan-fried and then turn over, after turning over, and then fry until both sides of the golden brown slightly charred look can be out of the pan on the plate.