A kind of bitter melon wine and its production method, its method is planting melon, choose colorless transparent raging wine bottle clean, will knotting period of bitter melon into the bottle growth, picking, screening, room temperature cleaning and disinfecting, injection drinking white wine, sealed immersed to the original juice color solution in white wine made of finished products; in the knotting period of bitter melon into the bottle can be also in the bottle mouth covered with a breathable film or filter paper. Has retained the original color and flavor of bitter melon, pure taste, no fermentation and oxidation mold, not easy to deteriorate, long preservation period, processing is simple, low cost, to maintain the original shape, color, beautiful, ornamental value of the characteristics. Sovereignty item a kind of bitter melon wine, characterized by the bitter melon wine is placed in the knotty period into the colorless and transparent raging wine bottle growth, to the required length and size of fresh bitter melon picked as raw material for soaking wine, and then injected into the bottle full of drinking white wine, sealing the mouth of the bottle soaked to the bitter melon juice color solution dissolved in white wine and bitter melon wine.