1, fried stinky tofu. Foreigners may never understand why people in China are so eager for food that smells so bad.

2, hairy tofu. In fact, in the process of fermentation of hairy tofu, plant protein is converted into a variety of amino acids, which is very beneficial to the human body and is said to be very delicious.

3, fried cicada pupa. It is said that it crunches and crunches! In fact, not only foreigners, but also many people in China find it difficult to talk about cicada pupa.