The main method of stir-frying razor clams is shown below:

1. Soak the razor clams in salted water for 2 hours. The specific method is shown below:

2, leek cut into pieces. The specific method is shown in the picture below:

3, pour oil in the pot, add onion, ginger and garlic. Specific method is shown in the figure below:

4, dried chili peppers, peppercorns, star anise, Pixian bean paste, garlic chili sauce. Specific method is shown in the following chart:

5, fried red oil under the razor clams, stir fry evenly. Specific method is shown in the figure below:

6, add cooking wine, soy sauce, oyster sauce, salt, sugar and stir fry evenly. Specific method is shown in the picture below:

7, cover the lid and simmer for 3 minutes, add leeks, stir fry for 2 minutes. Specific method is shown in the following chart:

8, finished picture. All fried razor clams finished. Specific methods are shown in the following chart: