1, onion. Seedlings are cultivated in the first half of March, not cut in spring, planted in the ground after wheat harvest, and harvested in the first frost.

2, small arch shed or plastic film west, melon. Seedling raising in Xunyang boundary in mid-March, planting in small arch shed in early April or on plastic film after April 20. From late April to early May, cotton was planted as needed and intercropped with cotton and melon.

3. Eggplant (eggplant, pepper, tomato) was planted in the middle of Xunyang border in March, planted in the open field in late April, and harvested after wheat harvest.

4. In early spring, zucchini can be raised in early or middle March, or directly covered with plastic film in April 10, with a yield per mu 1500 plants, before the wheat harvest.

5. Spring beans. Generally, seedlings are not raised, and plastic film is used for direct seeding. The sowing time is about April 10, and the amount of seeds used per mu is 3.5-4 kg, with 4,000 holes per mu, 3 seeds per hole, and no thinning.

6. Spring radish or spring radish. The yield of spring radish or spring radish is not high, but the price is not low. Generally, it is broadcast live in a small arch shed in early March and harvested from late May to early June.

Other side dishes include rape, spinach, fennel, wax gourd, pumpkin and celery.

Three main points of vegetable planting in spring

1, soaking seeds in warm water

Before sowing, the seeds should be soaked in warm water for 4-5 hours; Soaked seeds can be used in containers such as rice bowls at home, with one container for each seed to avoid confusion; When soaking, determine the number of seeds according to the size of your future container, neither too much nor too little. For seeds with long germination time, germination can be accelerated.

2, reasonable sowing

Seed dressing with a new type of high-fat film before sowing can keep warm, moisturize and swell, improve seed germination rate and make seedlings strong. Drive away underground pests and isolate virus infection. Pay attention to the gap when sowing, depending on the type of vegetables. For example, buds can be denser and roots can be looser. Summer sowing is generally better in the morning or evening to avoid high temperature exposure. After sowing, sprinkle 1-2 cm of fine soil on it; Then pour some water properly with a watering can.

3. Fertilizer and water management

It is necessary to water and fertilize reasonably to avoid excessive drought of vegetable crops and affect the normal growth of vegetable crops. Spraying vegetable Zhuangganling+new high-fat film in time can make vegetable seedlings grow vigorously, with strong stems and leaves, high yield, good quality and long shelf life. Farmers' friends should plant each vegetable reasonably according to the growth situation, and watering and fertilization are more conducive to the growth of crops and improve the yield of crops.