Jinluo ham and sausage by the State General Administration of Quality Supervision, Inspection and Quarantine as "China's famous brand products", high-temperature ham and sausage is listed as "national quality inspection-free products". It is an emulsified type of sausage produced by high temperature sterilization using the modern production line of Japan with the international advanced level in the 1990s and the new technology and new formula developed by the company itself, as well as fresh meat as the main raw material.

Shuanghui and Jinluo

1, from the company's scale Shuanghui bigger. Shuanghui owns the real estate, logistics, seasonings, canned goods, etc. in addition to meat products. Jinluo in addition to the main business, there are mountain pine biological, Jinluo hospital, and now engaged in soybean oil, feed brands, are built around their own industrial chain, but the scale, profits in general.

2, from the main business, Shuanghui cooked products, commonly known as ham and sausage, stronger, probably more than two times the Jinlu, the latest data is not clear, Jinlu 13 years of data for about 10 billion. Shuanghui's estimate is around 20 billion. Shuanghui advantage of the market is mainly concentrated in the South, Shuanghui King of Kings once ace product, dominating the rivers and lakes, in the past two years in the Northeast power, to compete for the market of the Jinluo.