Baked pear is a unique food in Bengbu, Suzhou and Shouxian, which can relieve cough and resolve phlegm.

1. First, wash the pears and flatten the small ones.

2. Dig out the pear pit as much as possible, and dig out a little space enough to put 3-4 crystal sugar.

3 put rock sugar, put the newly cut small head shape on the pear and fix it with a toothpick. You can go to the microwave oven or oven at this time.

4. Bake 10 minutes.