If the weather is hot, the prepared snowflake cakes need to be placed in the refrigerator. However, if the weather is cool, there is no need. Just seal them and place them in a cool place. It does not matter whether the snowflake cakes are placed in the refrigerator or not. Pay attention to sealing.

Should the snowflake cake be stored in the refrigerator?

If the weather is cooler and the temperature is not high, the snowflake cake can be stored directly at room temperature after being prepared. If the weather is hot, If the temperature is relatively high, it is recommended to seal and store in the refrigerator.

In addition to the main ingredients of snowflake cake, marshmallows, biscuits, milk powder and butter, you can choose other ingredients such as nuts. For nuts, you can use peanuts, almonds or walnut kernels. In addition, in order to pursue the taste, you can also add some raisins or dried cranberries, which is also very good!

How to store the prepared snowflake cake

What are the requirements for the prepared snowflake cake? Seal and store in a cool place or in the refrigerator.

The finished snowflake cake must be sealed and stored. Do not put it in the refrigerator, otherwise it will become damp again. It must be eaten within 20 days. In summer, it must be eaten within a week. The prepared snowflake cake needs to be sealed and stored. Because there are no additives, it is not recommended to store it for too long. Snowflake Crisp is suitable for colder temperatures in autumn and winter. When making, butter is easy to solidify. In summer, when the temperature is high, butter is easy to melt. It is troublesome to operate and can only be completed with the help of a refrigerator.

Homemade recipe for snowflake cake

Ingredients: 150g marshmallows, 40g milk powder, 5g matcha powder, 40g butter, 130g biscuits, 60g peanuts

Preparation is as follows:

1. First put the butter into the bread machine, select the stir-fry function, and melt the butter! The butter author recommends that you choose animal butter, which is healthier and more delicious, and is also thousands of times more delicious. Never use salad oil or corn oil instead. If you use edible oil instead, the product will not have the flavor of animal butter.

2. After the butter melts, add the marshmallows, and continue to stir-fry until the marshmallows are completely melted. It is best to use white marshmallows, do not use colored marshmallows, otherwise if you mix matcha powder later, finally The color that comes out will be ugly.

3. After the marshmallows melt, add milk powder and matcha powder and mix evenly. After mixing evenly, you can turn off the heating function of the bread machine.

4. Pour the biscuits and crushed peanuts into the bread machine and mix roughly. You can also add some dried fruit into it. If you are a novice making it for the first time, it is not recommended to add too many ingredients because it will be difficult to mix and shape.

5. Then move it to a non-stick baking pan and mix until all sides of the filling are covered with sugar. The speed when mixing must be fast and accurate, because the temperature is low in winter and the solidification will be faster, so if you shape it slowly and slowly, when it hardens, it will be difficult to operate later.

6. Use a rolling pin and scraper to shape the mixed snowflake pastry into a rectangular shape. After shaping, set aside to cool.

7. After cooling, cut it directly with a knife and cut it into small cubes before eating.

Is the snowflake cake delicious?

Comment 1: It’s fragrant, sweet, beautiful, delicious and not greasy. Children and adults like it. But something worth more than 20 yuan is a bit expensive. Haha, maybe you won’t eat it again after trying it?

Evaluation 2: Good reviews are a must. I have repurchased several times. It tastes really good, soft and not hard at all, and the ingredients are good. The price is a bit expensive, haha? Anyway, it’s a good review

Comment 3: I didn’t know about the existence of snowflake cake until someone gave it to me to eat. Then I bought it online and tried it. It felt like this was different from the one given to me by someone else. Different taste. The ones I bought online were greasy and sweet, while the ones others gave me were crispier. In comparison, I still prefer it to be crispy and moderately sweet...after all, it is an Internet celebrity food and it is really expensive. The taste is also average.