Can't eat food with chrysanthemum

Bitter chrysanthemum + scallions: affect the absorption of nutrients

Can eat food with chrysanthemum

Bitter chrysanthemum + jellyfish skin: emotional blood pressure prevention of hardening of the arteries

Bitter chrysanthemum + peanuts: clearing the heat and removing toxins and cooling blood Stop bleeding

Bitter chrysanthemum effect and function

Prevention of anemia, summer health care

Bitter chrysanthemum is rich in carotenoids, vitamin C, as well as potassium salts, calcium salts, etc., on the prevention and treatment of anaemia, to maintain the body's normal physiological activities, to promote the growth of the body and health care has a better role in the summer.

Clearing heat and detoxification, sterilization and anti-inflammation

Bitter chrysanthemum contains dandelion sterol, choline and other ingredients, which have strong bactericidal effects on drug-resistant strains of Staphylococcus aureus and hemolytic streptococcus, and also have certain killing effects on Diplococcus pneumoniae, Meningococcus meningitidus, diphtheria bacillus, Pseudomonas aeruginosa, and dysentery bacillus, so they have a certain killing effect on jaundice hepatitis, pharyngolaryngitis, bacteremic dysentery, colds and fever, chronic bronchitis, tonsilitis, and other chronic diseases. Chronic bronchitis, tonsillitis, etc. have certain efficacy.

Preventing and controlling cancer

The decoction of bitter chrysanthemum has obvious inhibitory effect on blood cell deoxygenase in patients with acute lymphoblastic leukemia and acute and chronic granulocytic leukemia, and it can also be used for preventing and controlling cervical cancer, rectal cancer and anal cancer.