Red bean moderate amount

Lotus seed right amount

Lily right amount

Appropriate amount of rice

Appropriate amount of rock sugar

sweet taste

culinary skill

It takes half an hour.

Simple difficulties

Steps of lotus seed, lily and red bean porridge

1

Prepare ingredients: red beans, rice, lotus seeds and lilies are soaked in advance. It's best to soak red beans for a day, because they won't ripen quickly. You can also make small red beans, as long as it's not acacia beans)

2

Boil water in a pot, add red beans and cook 10 minutes-15 minutes.

three

Then add rice and continue to cook for about 10 minutes.

four

Then add lotus seeds and lilies to continue cooking.

five

It is best to cook until it is cooked and sticky, with or without some rock sugar.

six

In a bowl.

seven

Put it in a bowl and serve.