Red ginseng has the functions of invigorating qi and blood, nourishing heart and calming nerves. It can regulate nervous system, cardiovascular system and endocrine system, and promote substance metabolism and synthesis of protein, RNA and DNA. Improve brain and body activity and immune function, strengthen body, resist fatigue, resist tumor, resist aging, resist radiation, benefit heart pulse, soothe nerves, promote fluid production, moisten lung and strengthen spleen.

Extended data:

Red ginseng likes cold and humid climate and is hardy. Prefer oblique and diffuse light, avoid strong light and high temperature. Strict soil selection is suitable for sandy loam and loam with good drainage and rich humus. Seed propagation is divided into summer sowing, autumn sowing and spring sowing. Sow in summer, the fruit will be ripe in July and August, and sow immediately after picking. Autumn sowing is 165438+ 10, and spring sowing is in the first half of April.

Before sowing, prepare the soil for the border, the height is 0.7 ~ 1 ft, the width is 3.8 ~ 4 ft, and the working path between borders is 6 ~ 8 ft. Sowing, per square meter 1 2. After sowing, cover the soil 1 ~ 1.5 inch, and keep the soil moist frequently until the seedlings emerge in early May. Artificial germination must be used for autumn sowing and spring sowing.

The method of accelerating germination is to dig a pit with a depth of 5-6 inches, the size of which depends on the number of seeds. Then, sand and seeds are mixed according to the ratio of 1: 1, placed in the into the pit, covered with soil for 2-3 inches, and the soil is always kept moist. After about 2 months, you can sow. Transplanting in June of the third year at 65438+ 10, with row spacing of 6×3 inches and covering soil 1.5 ~ 2 inches. Before emergence, a shed with 3-4 feet high eaves and 2-3 feet high eaves should be set up for shade.

In fact, there is no good effect between red ginseng and white ginseng, but which one is more suitable for you. Red ginseng is a cooked product of white ginseng. Red ginseng has the characteristics of great fire and strength. It is the first choice tonic for people with yin deficiency and yang hyperactivity, and white ginseng is a common tonic for daily health care.

Ginseng has the function of regulating hypertension in both directions, and can regulate the blood pressure that is too high or too low to the normal range of blood pressure, so people with high or low blood pressure can use ginseng for health care. At the same time, it can also be eaten with deer antler slices, which also has a good effect.

References:

Baidu encyclopedia-red ginseng