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Carnation bouquet packaging course
Carnation bouquet packaging tutorial is as follows:

1. First, trim the flowers and prepare the packaging materials, as shown in the figure below.

2. Take a multi-headed carnation and a daffodil lily. The two flowers are crossed in a positive spiral, and pink carnations and blue star flowers are added according to the positive spiral method (the following flowers are added according to the positive spiral method, and carnations are the main flowers).

3. Add multiple carnations to support the inside of the bouquet.

4. Continue to add flowers in a spiral way to make the bouquet full, and pay attention to the spatial layering between flowers. Observe the shape of the whole bouquet after adding flowers, and adjust the height of flowers to make the bouquet harmonious and beautiful.

5. Pinch the bouquet tightly, wrap the spiral point with plastic tape and fix the bouquet.

6. Trim the bottom of the flower stem to form a flat section at the bottom of the flower stem.

7, the bouquet is complete, you can put the wrapping paper! First, put a piece of transparent cellophane behind the bouquet, and the height should not exceed the flower material.

8. Then spread a piece of cellophane on the desktop and put the bouquet in the middle of cellophane.

9. Surround the cellophane at the bottom from all sides and fasten it with plastic tape at the spiral point.

10, then take a piece of Korean paper and cut it in half.

1 1. Take half a piece of Korean paper and fold a corner.

12. Take a whole piece of Korean paper and make the bending shape as shown below.

13. Wrap two folded Korean papers (half and one whole) at the back of the bouquet, staggered from left to right.

14, then use a whole piece of Korean paper, fold it into an S shape, and add it to the left front of the bouquet.

15. Fold a corner in the opposite direction with the remaining half piece of paper and wrap it in the right front.

16. After the wrapping paper of the bouquet is added, tie a bow with a ribbon at the spiral point.

17, trim the bottom of the outer package of the bouquet, and a beautiful carnation bouquet will be ready.

Pay attention to keep the shape of the bottom section of the bouquet and don't let the stems crowd together. The cellophane at the bottom plays the role of water conservation and flower cultivation. If you are afraid of leakage, you can use double cellophane at the bottom. Put the bouquet wrapped in cellophane on the table.