How to use a juicing cup is as follows:

Wash and peel the fruit. Cut the fruit into small pieces with a knife. Clean the juicing cup and put the fruits inside. You can add water appropriately or not, put water will dilute the juice, cover the lid of the cup a key to start waiting for 40 seconds. Open the lid and pour out the juice. Clean the juicing cup and put it back to its original position.

Juicing cup and juicer which is better:

1, juicer:

Profile: can handle hard fruit juicing needs.

Cons: Machine is heavy, runs a bit scary at 100,000 rpm (actually perfectly safe). Juice yield is about 70%, which is actually still very wasteful. Runs for 2 minutes, cleans for half an hour. It takes a long time with a brush because there are so many components, especially the stainless steel filter.

2, juicing cup:

Pros: rechargeable portable juicer small, not bound by the power supply. You can squeeze a cup of fresh and refreshing juice anytime, anywhere. The cup can be used as a container, simple and portable.

Cons: The power is generally low and cannot break ice. The body can't take in water.

If you don't have a juicer at home, you can prioritize the purchase of portable rechargeable juicing cups, so you can make some entry-level relatively simple summer juice drinks.

If you need advanced practices such as smoothies and milkshakes, we recommend buying a juicer. So which one of the juicer and juicing cup is good, specific also depends on their own needs Oh, suitable for their own is the best.