Ingredients

Potatoes

Salt

Oil

Salty flavor

Frying process

Twenty minutesConsumption

Normal Difficulty

Steps to make french fries

1

Potato one.

2

Peel and wash the potato.

3

Cut into long strips.

4

Place in water and set aside.

5

Cook the cut potato strips in boiling water.

6

Cook for 3 minutes.

7

Strain out and drain to cool.

8

May be drained on kitchen paper.

9

Then put it in the refrigerator to freeze. (Make sure the water is dry before you put it in the fridge, otherwise it will form small slander ballast.)

10

Freeze hard and eat as you fry. Put a moderate amount of oil in the pan, heat to 60% heat when the frozen fries.

11

Fry them until they are golden brown, then remove and drain the oil.

12

Eat with a pinch of salt and dip in ketchup.