6-8 drumsticks, depending on the number of people.

Potatoes 1 piece, increase or decrease according to taste.

5 mushrooms, increase or decrease according to taste.

Two segments of onion

Ginger, a little garlic

Cooking wine, a little starch

Light soy sauce

A little soy sauce

A little oyster sauce

Steamed fish with soy sauce.

A little sugar

A little bean curd soup with soy sauce

Stewed chicken legs with potatoes and mushrooms?

Chicken legs can be cut or not, and they taste better when they are cut and salted.

Cut potatoes and break mushrooms by hand.

Stir-fry until the chicken legs are 67% ripe.

You don't need to put too much soy sauce, because you also put it when pickling.

Just put a little color in the soy sauce.

There is no proportion of the remaining materials. Steamed fish and soy sauce is less than oyster sauce. Just taste it, and put a spoonful of sugar.

The point is to put some juice from Wang Zhihe's large sufu.

Stew until the potato pieces can be opened normally with a shovel, and then turn the fire to collect the soup.

Don't take too much soup, soup can also be bibimbap.

You can sprinkle some fragrant chopped green onion to look better.