Because spaghetti is made of a special kind of wheat, in which the content of protein and other substances is very high, with high gluten and high toughness, so it is not easy to cook. Therefore, in order to cook the pasta, you must do the following:

1, soak it beforehand. Pasta is not easy to cook if you cook it directly in the pot. The only way to cook it more easily is to soak it in water beforehand, so that the pasta is soaked and softened by the water. This step is a must. Otherwise the pasta is very difficult to cook.

2, high temperature and pressure cooking. To cook pasta faster, you can use a pressure cooker, in the state of high temperature and high pressure, pasta is easier to cook, but the pasta cooked in this way may not be al dente enough, so this method is not applicable to all cases.

3, Cook slowly for a long time. To cook pasta with authentic flavor, you can cook pasta in a long and slow way. The pasta cooked this way will have a better flavor and taste more al dente. It is important to note that the practice of cooking pasta for twenty minutes may not always suit our taste. Therefore, this practice is not necessarily to take the method of cooking pasta should be based on our own taste, so that the cooked pasta can be the most delicious.