Shredded pork fried with green peppers to pork tenderloin fried out of the most delicious.

Practice: pork tenderloin shredded, with egg white, cornstarch, a little salt grabbed, pan hot, oil skillet to prevent sticking oil to thirty percent hot, down into the shredded meat sliding standby; pot with the right amount of oil, down into the ginger, garlic burst incense, burst incense, pour into the green pepper wire, fried to break, fried to break the life, down into the shredded meat and stir-fry; soy sauce right amount of color, soy sauce, salt, chicken essence, sugar to refresh the freshness of the a little vinegar from the edge of the pan Drizzle into the deodorant to increase the aroma, the right amount of water starch thickening, out of the pan before dripping a little bright oil, a little sesame oil stir fry evenly can be.