This time, Bian Xiao was very excited when he learned that our chef was going to cook braised pork. Since the chef was preparing to cook braised pork, Bian Xiao has been waiting for delicious braised pork beside the chef, hoping to eat it at the first time. Sure enough, the braised pork cooked by the chef is really delicious, with appetizing rice and watermelon sauce. The meat is rich and the sauce is overflowing, which is very delicious. Bian Xiao ate two bowls of rice in one breath. Next, let's talk about how to make delicious braised pork, which is delicious and satisfying. Children can eat two more bowls of rice at a time.
Delicious braised pork
Ingredients: 500g pork belly, rice mouth watermelon sauce, onion, ginger, garlic, aniseed, pepper, cinnamon, sugar, soy sauce, cooking wine and orange.
Practice: 1 We first need to wash the prepared pork belly and cut it into cubes about 4 cm in size for later use.
2. Then wash the green onions and cut them into sections; Wash ginger and slice; Peel garlic and cut into pieces; Spare.
First, pour some oil into the pot. When the oil is cold, add sugar and stir fry slowly with a shovel for a while.
4. When the sugar in the pot turns red, add some soy sauce and add chopped pork belly to stir fry.
5. Stir-fry the pork belly until the sugar color is evenly wrapped and slightly oily. Add some rice to open watermelon sauce, which is spicy and slightly sweet and tastes better.
6. Add onion, ginger, garlic, pepper, cinnamon and orange, and then stir fry; Pour cooking wine, add seasoning bag, pour boiling water, and bring to a boil.
7. Then cover and simmer until the pork belly is cooked quickly; Season with salt and a little sugar and continue to stew until the pork belly becomes soft and tasty; Are you ready to cook
Are all the friends watching the tutorial swallowing silently? Then try it yourself according to the explanation in the tutorial. By the way, don't forget to match the rice with watermelon juice when cooking, so that the braised pork is more delicious!