Beverages are liquid foodstuffs that are produced by different formulas and manufacturing processes with water as the basic raw material for direct consumption by humans or livestock. In addition to providing water, beverages are nutritious because they contain varying amounts of sugar, acid, lactic acid, sodium, fat, energy, and various amino acids, vitamins, inorganic salts and other nutrients in different varieties of beverages.

Drink classification:

Carbonated beverages: carbon dioxide gas and a variety of different spices, water, syrups, coloring, etc. mixed together to form a bubbly drink. Like cola, soda, etc.

Carbonated beverages: the main ingredients include: carbonated water, citric acid and other acids, sugar, spices, some contain caffeine

Fruit and vegetable juice beverages: a variety of fruit juices, freshly squeezed juices, vegetable juices, fruit and vegetable juices, and so on.

Dairy beverages: fresh milk, fermented milk, flavored milk

Functional beverages: beverages containing a variety of nutritional elements to meet the special needs of the human body.

Tea beverages: everyone is too familiar to be familiar.

Coffee beverages: instant coffee, brewed coffee.

Packaged drinking water: a variety of mineral water, pure water, distilled water, etc..