Generally, the calories of conventional alkaline bread are about 256 calories (100g), carbohydrate 5.0 1g, fat 5.0 1g, protein 5.0 1g and cellulose 0.00g. Moreover, bread materials are only simple basic materials such as gouache, sugar and salt, and no other auxiliary materials are added. It can be said to be the simplest and healthiest food, so don't worry about calories. The dough made of alkaline bread needs to be soaked in alkaline water for a period of time, while ordinary bread is baked directly in the oven after being made into dough. Alkaline bread is hard and slightly salty, while ordinary bread tastes sweet, soft and delicious.